El Rinconcillo

40 Calle Gerona, Seville, 41003

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Opening times:

  • Open daily: 1:00pm - 4:30pm

Party & group booking

El Rinconcillo is an iconic eatery in Seville that combines a traditional tapas menu and bar area with a formal dining room for three-course meals. Perfect for special occasions, celebrations and afternoon tapas-and-wine stops – El Rinconcillo is guaranteed to impress.

room information seating standing
Main Restaurant 1 - 125 -
Salon Alhondio 14 - 22 -
Salon Gerona 16 - 28 -
Salon Sacristia 12 - 16 -

About El Rinconcillo

Located on the Calle Gerona, El Rinconcillo has been serving up Spanish cuisine in Seville since 1760. This historic restaurant boasts a rustic-chic dining room that is dressed up in cosmopolitan clothes. With understated whitewashed brick walls, beamed ceilings, chandeliers and fresh flower arrangements, El Rinconcillo attracts everybody from local celebrities to families who come to enjoy traditional tapas and Sunday meals, and the mosaic-tiled bar with wine barrel tables is perfect for pre-dinner drinks and mid-afternoon glasses of wine. The menu is an eclectic collection of tapas dishes, stews, seafood, meat and sweet flans for dessert, and you couldn’t find a more quintessentially Spanish eatery in Seville if you tried.

Signature dish

Tapas

Sample dishes

  • Galician cockles, €11.00
  • Grilled leg of lamb, €15.00
  • Home-made caramel cream with candied pumpkin strands, €3.50

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Snapshot

cuisine: European, Mediterranean
price: Under £25 | €28 | US$39
opening times:
Open daily: 1:00pm - 4:30pm

Essential information

Upon arrival, please inform the restaurant that your booking was made via toptable.

Checklist

  • air conditioned
  • allergy friendly dishes
  • business/discreet
  • celeb spotting
  • cocktails
  • comprehensive wine list
  • hen and stag parties
  • in-house bar
  • kid friendly
  • private dining room
  • smoking area
  • vegetarian friendly
  • wheat/gluten free
  • wheelchair access & disabled toilets
  • wi-fi access

Diner reviews for El Rinconcillo

Only users who have booked and dined through toptable can write reviews. Why are some reviewers foodies and others nibblers? Click here

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