Clos Maggiore

33 King Street, Covent Garden, London, WC2E 8JD

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    50% offers meals under £15 A-list dining

    Special offers

    2 courses and aperitif £19.50

    ...from the set menu. Includes Vat, excludes service

    Available

    • Fri, Sat: 5:00pm - 6:30pm

    Max people: 8

    Ends: 04 April

    2 courses and half bottle of wine £24.50

    ...from a set menu (three courses without wine £19.50) Includes Vat, excludes service

    Available

    • Sat: 12:00pm - 2:30pm
    • Sun: 5:00pm - 10:00pm, 12:00pm - 2:30pm

    Max people: 8

    Ends: 04 April

    2 courses and half bottle of wine £19.50

    ... or 3 courses without wine from a set menu. Includes Vat, excludes service

    Available

    • Mon - Thu: 5:00pm - 6:30pm, 12:00pm - 2:30pm
    • Fri: 12:00pm - 2:30pm

    Max people: 8

    Ends: 04 April

    Diner ratings

    • food: 8.7
    • value: 8.4
    • service: 8.6
    • based on 2,358 ratings
    • toilets: 8.6
    • ambience: 8.8
    • recommend: 8.9
    • overall rating: 8.7 

    Party & group booking

    The first-floor private dining room seats 25, or 40 standing. For bigger parties, book the main restaurant which can seat up to 55 guests.

    room information seating standing
    Private Room (Upstairs) 1 - 25 -
    Main Restaurant 1 - 30 30 - 50
    Bar - -

    User Tools

    We say…

    If romance is in the cards, one of London's most romantic restaurants is Covent Garden's Clos Maggiore.  Echoing the stylish country inns of Provence and Tuscany, the warmly-muted  décor, low lighting and welcoming log fire were clearly designed with love in mind.  Seasonally-inspired, classic French cuisine coupled with impeccable service is the order of the day at Clos Maggiore, with a focus on chic presentation and bold flavours. Sample braised shoulder of rabbit with sweet and sour black radish and wholegrain mustard mousseline, or a flavoursome roast blackleg chicken with foie gras, petits pois a la francaise and smoked bacon cream. Wine buffs adore the list – it’s won an Award of Excellence from Wine Spectator magazine.

    Sample menu

    Signature dish

    Braised shoulder of Loire Valley rabbit with sweet and sour black radish, wholegrain mustard mousseline.

    Sample dishes

    • Rémoulade of Dorset crab with marjoram avocado & Caesar salad, £10.50
    • Steamed fillet of sea bass with basil, fricassée of burgundy snails & piedmont potato gnocchi, parsley jus, £18.50

    view all menus ►

    Snapshot

    cuisine: Modern European
    price: Under £45 | €51 | US$70
    opening times:
    Mon: 12:00pm - 2:00pm, 5:00pm - 10:00pm
    Tue, Wed, Thu: 12:00pm - 2:00pm, 5:00pm - 10:30pm
    Fri: 12:00pm - 2:30pm, 5:00pm - 10:30pm
    Sat: 12:00pm - 2:30pm, 5:00pm - 11:00pm
    Sun: 5:00pm - 10:00pm, 12:00pm - 2:30pm
    dress code: No Scruffy Jeans and Trainers, Smart casual

    Essential information

    Any reservations for 4 or more guests, booking within 48 hours, are required to provide credit card details direct to the restaurant first to ensure a secured space will be held. A cancellation policy applies. Please note that early tables (5pm - 6:30pm) must be vacated after 1.5 hours, and tables from 7pm have a 2-hour turnaround.

    Diner reviews for Clos Maggiore

    Only users who have booked and dined through toptable can write reviews. Why are some reviewers foodies and others nibblers? Click here

    We also have reviews in the following languages French - France flag (5)

    10 Mar 2010

    Reviewer :  BW  -  nibbler

    Lovely atmosphere, extensive wine menu, fixed price Sunday menu really good value. Food was all luke warm, but tasty. Service was average in comparison to the surroundings & atmosphere. Had to ask for our menus after we had been seated for a few minutes, they forgot our drinks and tried to over charge us.

    • overall: 8.2
    • food: 7
    • value: 9
    • service: 7
    • toilets: (na)
    • ambience: 10
    • recommend: 8

    10 Mar 2010

    Reviewer :  AM  -  gastronaut

    Clos Maggiore is an excellent venue for an enjoyable dinner if you want something a little more upmarket than the usual. Ambience good, food good as is the service. Will certainly be returning in the near future.

    • overall: 7.7
    • food: 8
    • value: 7
    • service: 8
    • toilets: 7
    • ambience: 8
    • recommend: 8

    9 Mar 2010

    Reviewer :  sunny lee  -  diner

    We went to Clos Maggiore for dinner last night after visiting Natural History Museum. I chose this one because it is the No1 rated restaurant on Toptable. My husband had 2 courses and half bottle of wine & I had 3 courses dinner, both £19.50 each. Very good value with fabulous food and service and cozy ambiance like this. High recommend it and dont be fooled by its humble appearance in the colorful Covent Garden.

    • overall: 8.0
    • food: 8
    • value: 8
    • service: 8
    • toilets: 8
    • ambience: 8
    • recommend: 8

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